Ultimate Griddle Breakfast Feast
Rated 5.0 stars by 1 users
Category
Meat
Author:
PlugNGrill Team
Servings
2-4
Prep Time
15 minutes
Cook Time
15 minutes
"Sizzling Breakfast Spread on the Turbo E Outdoor Electric Grill with Griddle Insert"
Fire up the Turbo E Outdoor Electric Grill and swap out the grates for the Turbo E Griddle Insert to cook up the perfect Ultimate Griddle Breakfast Feast! This hearty morning spread features crispy golden hash browns, sizzling bacon, juicy sausages, fluffy eggs, savory mushrooms, and perfectly grilled cheese—all prepared effortlessly on the griddle.
With the Griddle Insert, every ingredient cooks evenly, delivering crispy edges on the hash browns, a rich sear on the sausages, and that irresistible bacon sizzle. The spacious surface lets you grill everything at once, from stir-fried mushrooms to pan-fried eggs, so your breakfast is hot and ready in no time. Whether you’re cooking for a weekend brunch or fueling up for the day, this all-in-one griddle breakfast is the ultimate way to start your morning!
Ingredients
-
Shred Potatoes
-
Bacons
-
Eggs
-
Pancake Mix
-
Milk
-
Butter
-
Sausages
-
Sliced Mushrooms
-
Cheese
Directions
While preparing the ingredients preheat the Turbo E to 400°F
- Prepare potatoes, mushrooms, bacon, sausage, eggs, and cheese.
Shred the potatoes into thin strips and rinse the shredded potatoes with clean water.
- Squeeze out the excess water thoroughly.
Add pancake mix, eggs, and milk and mix well until smooth.
Add oil and butter once the griddle is preheated
Cook the hash browns on the griddle for 3 minutes per side.
Griddle the bacon for 4 minutes per side.
Sear the sausage for 3 minutes on each of the four sides.
Pan-fry the cheese for 3 minutes per side.
- Stir-fry the mushrooms for 5-6 mins
- Pan-fry the eggs based on personal preference.
- Breakfast is ready!