Sweet Potato Casserole

PlugNGrill Team

Prep Time

15 minutes

Cook Time

40 minutes

Category

Dessert

"Redefine Comfort Food with Sweet Potato Casserole on the Turbo E Outdoor Grill" 

Elevate your comfort food experience with a Sweet Potato Casserole, uniquely prepared on the Turbo E Outdoor Grill. This beloved dish, with its creamy sweet potatoes and delightful mix of spices, transforms under the gentle, even heat of the Turbo E. Achieve a perfectly crisp top, whether it's golden-brown marshmallows or a crunchy pecan crust, with the grill's precise temperature control. Ideal for holidays or cozy family dinners, this Sweet Potato Casserole gains an extra layer of flavor and charm when cooked on the Turbo E, making it a standout dish that's sure to impress.

Sweet Potato Casserole

Ingredients

  • 3 pounds sweet potatoes
  • 1⁄2 cup brown sugar
  • 1⁄3 cup butter softened
  • 1⁄2 teaspoon vanilla extract
  • 3⁄4 cup pecans chopped, divided 1⁄4 teaspoon cinnamon or to taste salt and pepper to taste
  • 2 cups miniature marshmallows

Directions

  1. Wash and dry the sweet potatoes.

  2. Preheat Turbo E to 500°F and place the sweet potatoes on the grill. Grill for 30 minutes.

  3. After grilling, remove the skin from the sweet potatoes and mash them in a bowl.

  4. Combine the mashed sweet potatoes and all the ingredients with half of the chopped pecans in a mixing bowl. Transfer this mixture to a baking pan.

  5. Sprinkle the top of the mixture with marshmallows and the remaining pecans.

  6. Bake for approximately 10 minutes or until the marshmallows turn golden brown, and the sweet potatoes are thoroughly heated.
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